World Cuisine Corner - Hall 12
Step into the world of medieval Arab cuisine with Professor Daniel Newman as he unveils the secrets of dishes once served to caliphs and sultans.
Through meticulous research and culinary expertise, he revives forgotten recipes with remarkable authenticity.
Don’t miss this session for a journey through time where he will prepare a recipe inspired by his latest book: "The Exile’s Cookbook: Medieval Gastronomic Treasures".